|Ethnicity:American Food Type:Sandwiches|
Preparation Time:20 Servings:3
Author: Shelley Email
1/2 cup Zesty Italian Dressing1 long loaf of French or Italian bread1/2 cup Mayonnaise2 ripe tomatoes thinly sliced8 oz of Prosciutto, thinly sliced1/2 lb Italian Salami, thinly sliced1/2 lb cheddar cheese, thinly sliced1/2 lb boiled ham, thinly sliced1/2 lb provolone cheese, thinly sliced6 dill pickles thinly sliced longlettuce1/2 jar of banana peppers
Slice loaf of bread in half lengthwise & spread both sides with mayonnaise. Layer bottom half of loaf with tomatoes, prosciutto, salami, cheddar, ham, provolone and pickles. Top with lettuce and banana peppers. Squirt desired amount of Italian dressing over all and cover with top half, press down firmly. May add, salt, pepper, garlic.
"Perfect for game day!" - Lou
"They call them Submarine sandwichs because after you eat one, it keeps surfacing....just kidding, these are really good." - anonymous