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(titles & ingredients)
BBQ Ribs
Ethnicity:American     Food Type:Appetizers
Preparation Time:n/a     Servings:n/a
Author: Anonymous      
Ingredients:
  • 3 lbs. of ribs (beef or pork)
  • 2 cloves garlic, minced
  • 2 Tbsp olive oil
  • 12 oz chili sauce
  • 1/2 cup lemon juice
  • 1/4 cup molasses
  • 1/4 cup dark rum (optional)
  • 3 Tbsp Dijon mustard
  • 1 Tbsp Worcestershire sauce

  • Steps:
  • Simmer the ribs in a pot of water for 40 minutes.
  • Drain and set aside.


  • Saut´┐Ż the onion and garlic in the oil until the onions ar transparent.
  • Stir in the rest of the ingredients (except ribs).
  • Simmer for 25 minutes.


  • Pour the sauce over ribs.
  • Cover and marinate overnight in refrigerator.


  • Bake for 1-1/4 hours on the grill; basting every 20 minutes

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