Share your favorite recipe, or browse the many unique recipes listed here! [CLICK HERE TO ADD YOUR RECIPE] Newest Recipes Most Commented Select Type: Appetizers Bars Beverages Bread Bread Machine Cakes Candy Canning Casserole Cheese Cookies Desserts Eggs Fish Fruit Hot Dish Ice Cream Meat Other Pasta Pies Poultry Quick Bread Rice Salads Sandwiches Sauces ShellFish Soups Vegetables Yeast Bread Select Ethnicity: American Croatian Finnish French German Iron Range Italian Japanese Mexican Original Other Slovenian Spanish Swedish Single Word Search: (titles & ingredients) Creme-de-Mint Ethnicity:American     Food Type:Cakes Preparation Time:n/a     Servings:n/a Author: elsie   Email     Ingredients: 1 White cake mix 6 Tbsp creme-de-mint(syrup for ice-cream topping.) 1 can milk chocolate frosting. 1 med tub Coolwhip Steps: Mix white cake according to pkg. directions. Add 3 Tbsp creme-de-mint. Stir in. Bake for time on box, 35 min. Cool. Frost with the chocolate frosting then mix 3 Tbsp creme-de-mint in the tub of Coolwhip, spread on cake. Refrigerate. Comments: "Used to make this cake all the time and lost recipe - used real creme de mint liquor instead of topping. Have also used creme de almond - excellent cake and very festive looking and nice for Christmas. Thanks Elsie for putting it on here - This is a" - Nancy H Add your own comment on this recipe! your name: [CLICK HERE TO ADD YOUR OWN RECIPE] [ CONTACT US ][ TERMS ][ ACCEPTABLE USE ][ HELP ] Copyright © 2013 Rangenet Internet Services, Inc.